Requirements/Qualifications:

• 3 years of experience working in food and cleaning supplies warehouses
• Proficient in recording in item cards and warehouse balance registers
• Proficient in the warehouse goods dispensing system and warehouse organization
• Proficient in computer use

Responsibilities:

• Receive, store, and issue goods
• Maintain accurate inventory records
• Organize the warehouse
• Conduct physical inventories
• Prepare and submit reports
• Follow safety procedures
• Comply with all company policies and procedures
• Product shelf life tracking